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Misty Wit 6g

Top fermenting ale yeast with a great balance between fruity esters and spicy phenolics.

  • Recommended for: witbier, grand cru, spiced ales, speciality beers
  • Characteristics: fruity esters, warming phenolics
  • Attenuation: high
  • Flocculation: low
  • Fermentation temperature: 18-25°C
  • Content: 6 g, sufficient for 10 litres of wort

Não há pontos de recompensa para este produto.


2,00 €